Hot Buttered Cranberry Punch recipe

A good and delicious bar mix drink recipe for Hot Buttered Cranberry Punch, with cranberry juice, brown sugar, cinnamon, allspice, cloves, nutmeg, salt, water, pineapple juice and butter.

Ingredients:
16 oz jellied cranberry juice
1/3 cup firmly packed brown sugar
1/4 tsp ground cinnamon
1/4 tsp ground allspice
1/8 tsp ground cloves
1/8 tsp ground nutmeg
1/8 tsp salt
2 cups water
2 cups unsweetened pineapple juice
butter

Mixing instructions/directions/method:
Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.

Serve in a

Category: Non-Alcoholic / by flavor

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