A good and delicious bar mix drink recipe for Frozen Grasshopper, with green creme de menthe, white creme de cacao and vanilla ice cream.

Ingredients:
3/4 oz green creme de menthe
3/4 oz white creme de cacao
2 cups vanilla ice cream

Mixing instructions/directions/method:
Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake. Serve with a spoon and straw.

Serve in a Mason Jar

Category: Cocktails / Long drinks