Ginza Strip recipe

Ginza Strip, with sake rice wine, sweet vermouth and Angostura® bitters.

Ingredients:
2 oz sake rice wine
2 dashes sweet vermouth
1 dash Angostura® bitters

Mixing instructions/directions/method:
Stir and strain into a cocktail glass. Garnish with a cherry.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

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