Narragansett, with bourbon whiskey, sweet vermouth and anisette.

Ingredients:
2 oz bourbon whiskey
1 oz sweet vermouth
1/2 tsp anisette

Mixing instructions/directions/method:
Combine the bourbon, vermouth, and anisette in an old-fashioned glass almost filled with ice cubes. Stir well, and garnish with a twist of lemon.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks