A good and delicious bar mix drink recipe for Norman Porto Flip, with Calvados® brandy, LBV port, egg and caster sugar.

Ingredients:
1 oz Calvados® brandy
1 oz LBV port
1 beaten egg yolk
1 tsp caster sugar

Mixing instructions/directions/method:
Shake well and strain into a wine goblet filled with broken ice. Sprinkle with grated nutmeg, and serve.

Serve in a Wine Goblet

Category: Cocktails / Long drinks