A simple and easy delicious bar drink recipe for South African Smoothie, with amarula cream liqueur, banana and chocolate ice cream.

Ingredients:
1 1/2 oz amarula cream liqueur
1 small banana
chocolate ice cream

Mixing instructions/directions/method:
Blend all ingredients in a blender on high power until smooth. Pour into a collins glass, garnish with chocolate shavings and a cherry, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks