A good and fast bar mixed drink recipe for Morbid Angel, with Cutty Black® Scotch whisky, Southern Comfort® peach liqueur and Jagermeister® herbal liqueur.

Ingredients:
1/3 oz Cutty Black® Scotch whisky
1/3 oz Southern Comfort® peach liqueur
1/3 oz Jagermeister® herbal liqueur

Mixing instructions/directions/method:
Stir equal parts of each ingredient together in a mixing glass. Strain into a shot glass, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / Cutty Black® Scotch whisky