A simple and easy delicious bar drink recipe for Rum Bubble, with rum, triple sec, Aftershock® Hot & Cool cinnamon schnapps and club soda.

Ingredients:
2 oz rum
1 1/2 oz triple sec
1 dash Aftershock® Hot & Cool cinnamon schnapps
4 oz club soda

Mixing instructions/directions/method:
Combine liquors over ice in a collins glass, and stir. Add club soda, stir again gently, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks