A simple and easy delicious bar drink recipe for Red Cloud, with gin, apricot brandy, lemon juice and grenadine syrup.

Ingredients:
1 1/2 oz gin
1/2 oz apricot brandy
1 tbsp lemon juice
1 tsp grenadine syrup

Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks