Osaka Dry, with vodka and sake rice wine.

Ingredients:
3 oz vodka
1/2 oz sake rice wine

Mixing instructions/directions/method:
Pour the vodka and sake into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a picked plum, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks