A simple and easy delicious bar drink recipe for Zico, with cachaca, white rum, papaya juice, coconut cream and lime juice.

Ingredients:
1 oz cachaca
1 oz white rum
2 oz papaya juice
3/4 oz coconut cream
1/4 oz lime juice

Mixing instructions/directions/method:
Shake well over crushed ice in a shaker, and strain into a large highball glass over crushed ice. Serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks