A good and fast bar mixed drink recipe for Hari Kari, with brandy, Cointreau® orange liqueur and orange juice.

Ingredients:
1/2 oz brandy
1/2 oz Cointreau® orange liqueur
1 oz orange juice

Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks