A simple and easy delicious bar drink recipe for Rye Sour, with rye whiskey, sugar syrup and lemon juice.

Ingredients:
1 1/2 oz rye whiskey
1/4 – 3/4 oz sugar syrup
1 oz lemon juice

Mixing instructions/directions/method:
Shake well over ice cubes in a shaker. Strain into a whiskey sour glass, add a cherry, and serve.

Serve in a Whiskey Sour Glass

Category: Cocktails / Short drinks