A simple and easy delicious bar drink recipe for Smeraldo, with dry gin, fruit juice, Blue Curacao liqueur, Cointreau® orange liqueur and peach nectar.
Ingredients:
3/10 oz dry gin
3/10 oz fruit juice
2/10 oz Blue Curacao liqueur
1/10 oz Cointreau® orange liqueur
1/10 oz peach nectar
Mixing instructions/directions/method:
Add all ingredients into a shaker with ice, shake it for a while and serve in a cold cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Southern Blast, with Absolut® vodka, Absolut® Kurant vodka, Goldschlager® cinnamon schnapps, Southern Comfort® peach liqueur and fruit juice.
Ingredients:
1 oz Absolut® vodka
3/4 oz Absolut® Kurant vodka
1/2 oz Goldschlager® cinnamon schnapps
1 oz Southern Comfort® peach liqueur
fill with fruit juice
Mixing instructions/directions/method:
Just pour it all in a glass. Stir it if you really feel the need to. I usually just pour in the alcohol and let the fruit juice do the mixing for me. For the best results, try and use that Minute Maid Fruit Punch. That stuff works very well. I advise against using any sort of “all-citrus” fruit juice, even OJ.
Serve in a Beer Pilsner
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Splender Blenders, with vodka, strawberries, milk, fruit juice and ice.
Ingredients:
1 cup vodka
1 cup strawberries
1/2 cup milk
1/2 cup fruit juice
2 glasses ice
Mixing instructions/directions/method:
Add all ingredients in blender, blend till slushy, add sugar to taste.
Serve in a Highball Glass
Category: Cocktails / Long drinks