A simple and easy delicious bar drink recipe for Queen Elizabeth, with dry vermouth, gin and benedictine herbal liqueur.

Ingredients:
1/2 oz dry vermouth
1 1/2 oz gin
1 1/2 tsp benedictine herbal liqueur

Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks