A simple and easy delicious bar drink recipe for Tempo Setter, with Canadian whisky, triple sec, rosso vermouth, anisette and lemon juice.

Ingredients:
1 oz Canadian whisky
1/4 oz triple sec
1/4 oz rosso vermouth
1/4 oz anisette
1 tsp lemon juice

Mixing instructions/directions/method:
Shake, strain into a liqueur or cordial glass, and garnish with a speared cherry. Serve.

Serve in a Cordial Glass

Category: Cocktails / Short drinks