Francine, with raspberry liqueur, cognac, rosso vermouth and lemonade.
Ingredients:
3/4 oz raspberry liqueur
3/4 oz cognac
3/4 oz rosso vermouth
2 oz lemonade
Mixing instructions/directions/method:
Shake and strain into an old-fashioned glass half-filled with broken ice. Add lemonade. Garnish with a lemon slice and sugar-dipped raspberry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
German Bight, with apple schnapps, Barenfang® honey liqueur, rosso vermouth, dry vermouth and pineapple juice.
Ingredients:
1 oz apple schnapps
1/2 oz Barenfang® honey liqueur
1/3 oz rosso vermouth
1/3 oz dry vermouth
2 oz pineapple juice
Mixing instructions/directions/method:
Shake, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Harvard, with rosso vermouth, brandy and Angostura® bitters.
Ingredients:
1 oz rosso vermouth
3/4 oz brandy
1 dash Angostura® bitters
Mixing instructions/directions/method:
Stir in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Income Tax Cocktail, with gin, rosso vermouth, dry vermouth, orange juice and Angostura® bitters.
Ingredients:
3/4 oz gin
3/4 oz rosso vermouth
3/4 oz dry vermouth
3/4 oz orange juice
1 dash Angostura® bitters
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Killarney, with Irish Mist® herbal liqueur, gin, dry vermouth and rosso vermouth.
Ingredients:
1 oz Irish Mist® herbal liqueur
1 oz gin
3/4 oz dry vermouth
1/4 oz rosso vermouth
Mixing instructions/directions/method:
Shake with a glassful of broken ice, and pour unstrained into an old-fashioned glass. Add a slice of lemon, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for La Floridita Cocktail, with white rum, rosso vermouth, white creme de cacao, grenadine syrup and lime juice.
Ingredients:
1 1/2 oz white rum
3/4 oz rosso vermouth
2 – 3 dashes white creme de cacao
1 dash grenadine syrup
1/2 oz lime juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for La Paz, with white rum, rosso vermouth, Grand Marnier® orange liqueur, lime juice and cola.
Ingredients:
1 oz white rum
1/2 oz rosso vermouth
1/2 oz Grand Marnier® orange liqueur
1 tsp lime juice
2 oz chilled cola
Mixing instructions/directions/method:
Pour into an old-fashioned glass half-filled with broken ice. Garnish with a twist of lime, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Larney, with rosso vermouth, Irish whiskey, Punt e Mes red vermouth, Safari® liqueur, Campari® bitters, grenadine syrup and lemonade.
Ingredients:
1 oz rosso vermouth
3/4 oz Irish whiskey
3/4 oz Punt e Mes red vermouth
1/2 oz Safari® liqueur
1/3 oz Campari® bitters
1 tsp grenadine syrup
4 oz lemonade
Mixing instructions/directions/method:
Shake and strain into an ice-filled collins glass. Add lemonade, garnish with an orange slice and cherry, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Laugh a Minute, with cherry vodka, rosso vermouth, amaretto almond liqueur and lemonade.
Ingredients:
1 oz cherry vodka
1 oz rosso vermouth
1/2 oz amaretto almond liqueur
2 oz lemonade
Mixing instructions/directions/method:
Shake and strain into an old-fashioned glass half-filled with broken ice. Add lemonade, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Manhattan Perfect, with Canadian whisky, dry vermouth, rosso vermouth and Angostura® bitters.
Ingredients:
1 1/2 oz Canadian whisky
1/4 oz dry vermouth
1/4 oz rosso vermouth
2 – 3 dashes Angostura® bitters
Mixing instructions/directions/method:
Stir well in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, garnish with a cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks