Pina Colada recipe

Pina Colada, with light rum, coconut milk and pineapples.

Ingredients:
3 oz light rum
3 tbsp coconut milk
3 tbsp crushed pineapples

Mixing instructions/directions/method:
Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw.

Serve in a Collins Glass

Category: Cocktails / Long drinks

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