A simple and easy delicious bar drink recipe for Two Turtles, with Canadian whisky, B & B® benedictine and Cointreau® orange liqueur.

Ingredients:
2 oz Canadian whisky
1/2 oz B & B® benedictine
1/2 oz Cointreau® orange liqueur

Mixing instructions/directions/method:
Pour whisky, Cointreau and B & B benedictine into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks