A simple and easy delicious bar drink recipe for Vendome, with Dubonnet® Rouge vermouth, gin and dry vermouth.

Ingredients:
1 oz Dubonnet® Rouge vermouth
1 oz gin
1 oz dry vermouth

Mixing instructions/directions/method:
Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks