Fine and Dandy, with Canadian whisky, Dubonnet® Rouge vermouth, Cointreau® orange liqueur and bitters.
Ingredients:
1 1/2 oz Canadian whisky
1/2 oz Dubonnet® Rouge vermouth
1/2 oz Cointreau® orange liqueur
1 dash bitters
Mixing instructions/directions/method:
Combine the whisky, Dubonnet, Cointreau and bitters in an old-fashioned glass almost filled with ice cubes. Garnish with a twist of lemon, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Geraldine, with Canadian whisky, Yellow Chartreuse®, Dubonnet® Rouge vermouth, dry vermouth and bitters.
Ingredients:
1 1/2 oz Canadian whisky
1/2 oz Yellow Chartreuse®
1/2 oz Dubonnet® Rouge vermouth
1 tsp dry vermouth
1 dash bitters
Mixing instructions/directions/method:
Pour whisky, Chartreuse, Dubonnet, vermouth and bitters into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Lady Madonna, with Dubonnet® Rouge vermouth and dry vermouth.
Ingredients:
1 1/2 oz Dubonnet® Rouge vermouth
1 oz dry vermouth
Mixing instructions/directions/method:
Pour the Dubonnet and vermouth into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Louisiana Lullaby, with dark rum, Dubonnet® Rouge vermouth and Grand Marnier® orange liqueur.
Ingredients:
1 1/2 oz dark rum
2 tsp Dubonnet® Rouge vermouth
3 drops Grand Marnier® orange liqueur
Mixing instructions/directions/method:
Stir the rum, Dubonnet and Grand Marnier together with ice in a mixing glass. Strain into a cocktail glass, garnish with a sliver of lemon, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
MacLaren F1, with Malibu® coconut rum, Pernod® licorice liqueur and Dubonnet® Rouge vermouth.
Ingredients:
1 oz Malibu® coconut rum
1 oz Pernod® licorice liqueur
1 oz Dubonnet® Rouge vermouth
Mixing instructions/directions/method:
Stir ingredients together in a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Mutiny, with dark rum, bitters, Dubonnet® Rouge vermouth and maraschino cherry.
Ingredients:
1 1/2 oz dark rum
2 dashes bitters
1/2 oz Dubonnet® Rouge vermouth
1 maraschino cherry
Mixing instructions/directions/method:
Combine the rum, dubonnet, and bitters in a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Peach Blossom Martini, with Stoli® Persik vodka, Dubonnet® Rouge vermouth and maraschino liqueur.
Ingredients:
3 oz Stoli® Persik vodka
1/2 oz Dubonnet® Rouge vermouth
1/2 oz maraschino liqueur
Mixing instructions/directions/method:
Pour the Stoli peach vodka (Persik), Dubonnet Rouge and maraschino liqueur into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a slice of peach, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Peggy Martini, with gin, sweet vermouth, Dubonnet® Rouge vermouth and Pernod® licorice liqueur.
Ingredients:
3 oz gin
1/2 oz sweet vermouth
1/2 tsp Dubonnet® Rouge vermouth
1/2 tsp Pernod® licorice liqueur
Mixing instructions/directions/method:
Stir ingredients together in a mixing glass half-filled with cracked ice. Strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Peep Show, with Dubonnet® Rouge vermouth, brandy, Pernod® licorice liqueur and lime juice.
Ingredients:
1/3 oz Dubonnet® Rouge vermouth
1/3 oz brandy
1/3 oz Pernod® licorice liqueur
3/4 oz fresh lime juice
Mixing instructions/directions/method:
Pour the Dubonnet, brandy, pernod and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Phoebe Snow, with Dubonnet® Rouge vermouth, brandy and Pernod® licorice liqueur.
Ingredients:
2 oz Dubonnet® Rouge vermouth
1 1/2 oz brandy
1 tsp Pernod® licorice liqueur
Mixing instructions/directions/method:
Pour the Dubonnet, brandy and Pernod into a mixing glass half-filled with ice cubes, and stir well. Strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks