Grape Flip, with milk, grape juice, egg and raspberry syrup.

Ingredients:
10 cl cold milk
5 cl red grape juice
1 egg yolk
2 tsp raspberry syrup

Mixing instructions/directions/method:
Shake or blend very well, serving ice cold in a burgundy glass. If you wish to garnish, use grapes.

Serve in a

Category: Non-Alcoholic / Creamy / milky