Haiku Cocktail, with sake rice wine and dry vermouth.

Ingredients:
2 oz sake rice wine
1 dash dry vermouth

Mixing instructions/directions/method:
Stir both ingredients together with cracked ice in a mixing glass. Strain into an old-fashioned glass. Garnish with a cocktail onion, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks