Irish Cream Liqueur recipe

A good and delicious bar mix drink recipe for Irish Cream Liqueur, with Scotch whisky, half-and-half, condensed milk, coconut syrup and chocolate syrup.

Ingredients:
1 cup Scotch whisky
1 1/4 cups half-and-half
1 can sweetened condensed milk
3 drops coconut syrup
1 tbsp chocolate syrup

Mixing instructions/directions/method:
Mix scotch and milk. Add half-and-half. Add syrups, and serve in wine glasses.

Serve in a Pitcher

Category: Cocktails / Long drinks

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