Frozen Irish Coffee, with Irish whiskey, coffee, vanilla ice cream and sugar.
Ingredients:
1 1/2 oz Irish whiskey
5 oz hot black coffee
1 tbsp vanilla ice cream
1 tsp sugar
Mixing instructions/directions/method:
Shake briefly in a highball glass with three-quarters of a glassful of crushed ice. Top with ice cream, and sprinkle with grated chocolate. Serve with straws.
Serve in a Highball Glass
Category: Coffee and Tea / Coffee
Hot Irish, with Irish whiskey, water, lemon and cinnamon.
Ingredients:
1 1/2 oz Irish whiskey
4 oz boiling water
1/2 slice lemon
1 pinch ground cinnamon
Mixing instructions/directions/method:
Pour into a heat-proof goblet, sweeten with brown sugar (to taste), and serve.
Serve in a Wine Goblet
Category: Cocktails / Hot drinks
A good and delicious bar mix drink recipe for Irish Blackthorn, with Irish whiskey, dry vermouth, Pernod® licorice liqueur and Angostura® bitters.
Ingredients:
1 1/2 oz Irish whiskey
1 1/2 oz dry vermouth
3 dashes Pernod® licorice liqueur
3 dashes Angostura® bitters
Mixing instructions/directions/method:
Pour the Irish whiskey, vermouth, pernod and bitters into an old-fashioned glass half-filled with ice cubes. Stir well, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Irish Canadian, with Canadian whisky and Irish Mist® herbal liqueur.
Ingredients:
1 1/2 oz Canadian whisky
1/2 oz Irish Mist® herbal liqueur
Mixing instructions/directions/method:
Pour both ingredients into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Irish Cactus, with Irish cream and tequila.
Ingredients:
2 oz Irish cream
1 oz tequila
Mixing instructions/directions/method:
Pour irish cream and tequila over ice and stir.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Irish Charlie, with Irish cream and white creme de cacao.
Ingredients:
1 oz Irish cream
1 oz white creme de cacao
Mixing instructions/directions/method:
Pour both ingredients into a mixing glass half-filled with cracked ice. Stir well, strain into a cordial glass, and serve.
Serve in a Cordial Glass
Category: Cocktails / Short drinks
Irish Catholic, with Jameson® Irish whiskey and amaretto almond liqueur.
Ingredients:
3/4 oz Jameson® Irish whiskey
1/4 oz amaretto almond liqueur
Mixing instructions/directions/method:
Pour ingredients in equal parts into a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and delicious bar mix drink recipe for Irish Coffee #3, with oranges, lemons, cloves, cinnamon, sugar, Irish whiskey, coffee, powdered sugar and whipped cream.
Ingredients:
4 strips oranges peel
4 strips lemons peel
16 whole cloves
1 cinnamon stick
2 tsp sugar
1/4 pint Irish whiskey
3/4 pint strong hot coffee
powdered sugar
3 tbsp whipped cream
Mixing instructions/directions/method:
1. Stud the strips of orange and lemon peel with 2 cloves each and place them in a frying pan or chafing dish with the stick of cinnamon and the 2 teaspoons of sugar. Place over moderate heat, stirring occationally with a wooden spoon, until the sugar has melted.
2. Pour the irish whiskey into the pan and light a match to the liquid. (Be sure to step back since the flame will flare up instantly.) Shake the pan to and fro slowly until the flame dies out. Pour in the hot coffee all at once and let it come to a simmer. Remove from the heat.
3. Rub the cut edge of a strip of lemon peel around the inside of each the irish coffee cup and dip it into a dish of caster sugar so that the sugar adheres to the inside rim. Pour in the coffee, trying not to disturb the sugar.
Top each serving with a dollop of whipped cream.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee
Irish Coffee #4, with Irish whiskey, coffee, brown sugar syrup and whipped cream.
Ingredients:
1 1/2 oz Irish whiskey
coffee
1 oz brown sugar syrup
1 oz whipped cream
Mixing instructions/directions/method:
Combine the whiskey, coffee and syrup in an irish coffee cup. Gently ladle the cream on top, and serve.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee
A good and fast bar mixed drink recipe for Irish Coffee, with Irish whiskey, brown sugar, coffee and heavy cream.
Ingredients:
1 1/2 oz Irish whiskey
1 tsp brown sugar
6 oz hot coffee
heavy cream
Mixing instructions/directions/method:
Combine whiskey, sugar and coffee in a mug and stir to dissolve. Float cold cream gently on top. Do not mix.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee