Irish Rootbeer recipe

Irish Rootbeer, with Kahlua® coffee liqueur, amaretto almond liqueur, Bacardi® 151 rum and Guinness® stout.

Ingredients:
1/2 oz Kahlua® coffee liqueur
1/2 oz amaretto almond liqueur
1 splash Bacardi® 151 rum
1/2 pint Guinness® stout

Mixing instructions/directions/method:
Fill a shot glass half with Kahlua, half with amaretto, and a splash of Bacardi 151 rum. Drop it into a pint of Guinness, and serve.

Serve in a Beer Mug

Category: Shots and Shooters / Kahlua® coffee liqueur

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