Grape Flip, with milk, grape juice, egg and raspberry syrup.
Ingredients:
10 cl cold milk
5 cl red grape juice
1 egg yolk
2 tsp raspberry syrup
Mixing instructions/directions/method:
Shake or blend very well, serving ice cold in a burgundy glass. If you wish to garnish, use grapes.
Serve in a
Category: Non-Alcoholic / Creamy / milky