Night Cap, with white rum, powdered sugar and milk.
Ingredients:
2 oz white rum
1 tsp powdered sugar
6 oz warm milk
Mixing instructions/directions/method:
Pour the rum into an Irish coffee mug and fill with warm milk. Sweeten to taste. Stir, sprinkle with nutmeg, and serve.
Serve in a Irish Coffee Cup
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Snow Cap Columbian Monk, with vanilla ice cream, coffee and Frangelico® hazelnut liqueur.
Ingredients:
1 scoop vanilla ice cream
fill with strong coffee
2 1/2 oz Frangelico® hazelnut liqueur
Mixing instructions/directions/method:
Pour 2 1/2 oz. frangelico into a tall glass and fill with strong coffee. Top with a scoop of ice-cream.
Serve in a Collins Glass
Category: Coffee and Tea / Coffee