Floradora Cooler, with gin, club soda, lime juice, grenadine syrup and powdered sugar.
Ingredients:
2 oz gin
2 oz club soda
3/4 oz fresh lime juice
1 tbsp grenadine syrup
1/2 tsp powdered sugar
Mixing instructions/directions/method:
Add the lime juice, grenadine and sugar to a collins glass filled with ice cubes. Add gin, and top with club soda. Stir well, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Florida Sling, with cherry brandy, gin, pineapple juice, grenadine syrup, powdered sugar and lemon juice.
Ingredients:
1/4 – 3/4 oz cherry brandy
1 1/2 oz gin
1 1/2 oz pineapple juice
1 dash grenadine syrup
1/2 tsp powdered sugar
3/4 oz lemon juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a collins glass half-filled with crushed ice. Garnish with a stemmed cherry, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Free Silver, with dark rum, gin, lemons, powdered sugar, milk and carbonated water.
Ingredients:
1/2 oz dark rum
1 1/2 oz gin
juice of 1/4 lemons
1/2 tsp powdered sugar
1 tbsp milk
carbonated water
Mixing instructions/directions/method:
Shake all ingredients (except carbonated water) with ice and strain into a collins glass over ice cubes. Fill with carbonated water, stir, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for French Daiquiri, with white rum, creme de cassis, powdered sugar and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes creme de cassis
1/2 tsp powdered sugar
1/2 oz lime juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a chilled cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Frisco Sour, with bourbon whiskey, benedictine herbal liqueur, powdered sugar, lemon juice and orange.
Ingredients:
1 1/2 oz bourbon whiskey
1/4 oz benedictine herbal liqueur
1/2 tsp powdered sugar
3/4 oz lemon juice
1 orange wedge
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into an old-fashioned glass over ice cubes. Squeeze in an orange wedge, garnish with a stemmed cherry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Frozen Brandy And Rum, with brandy, light rum, lemon juice, powdered sugar and egg.
Ingredients:
1 1/2 oz brandy
1 oz light rum
1 tbsp lemon juice
1 tsp powdered sugar
1 egg white
Mixing instructions/directions/method:
Combine all ingredients with 1 cup of crushed ice in an electric blender and blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Frozen Fruit Daiquiri, with white rum, dark rum, syrup, powdered sugar, fruit and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes dark rum
2 – 3 dashes syrup
1/2 tsp powdered sugar
fruit pieces
3/4 oz lime juice
Mixing instructions/directions/method:
Add pieces of a chosen fruit, syrup (of that chosen fruit), rums, sugar, lime juice and crushed ice to a blender, and blend. Pour into a cocktail glass, and serve.
Popular fruits to choose; bananas, pineapples and strawberries.
Serve in a Cocktail Glass
Category: Cocktails / Frozen drinks
A simple and easy delicious bar drink recipe for Georgia Mint Julep, with powdered sugar, water, brandy, peach brandy and mint.
Ingredients:
1 tsp powdered sugar
1 splash water
1 1/2 oz brandy
1 oz peach brandy
mint leaves
Mixing instructions/directions/method:
Build in a collins glass and garnish with mint leaves.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Gin Cooler, with gin, carbonated water, powdered sugar, orange and lemon.
Ingredients:
2 oz gin
carbonated water
1/2 tsp powdered sugar
1 orange spiral
1 twist lemon peel
Mixing instructions/directions/method:
Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add gin. Fill with carbonated water and stir. Add the lemon peel and the orange spiral so that the end of the orange spiral dangles over rim of glass.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Gin Fizz, with gin, lemons, powdered sugar and carbonated water.
Ingredients:
2 oz gin
juice of 1/2 lemons
1 tsp powdered sugar
carbonated water
Mixing instructions/directions/method:
Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks