A good and fast bar mixed drink recipe for Garden Fresh, with gold rum, melon liqueur, pear liqueur, grapefruit juice, pineapple juice and kiwi syrup.
Ingredients:
1 oz gold rum
1/2 oz melon liqueur
1 tsp pear liqueur
1 1/2 oz grapefruit juice
3/4 oz pineapple juice
1 tsp kiwi syrup
Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Mary Garden Cocktail, with Dubonnet® French vermouth and dry vermouth.
Ingredients:
1 1/2 oz Dubonnet® French vermouth
3/4 oz dry vermouth
Mixing instructions/directions/method:
Stir ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Winter Garden, with Canadian whisky, peach schnapps and sweet sherry.
Ingredients:
2 oz Canadian whisky
1/2 oz peach schnapps
1/4 oz sweet sherry
Mixing instructions/directions/method:
Shake, strain into a glass filled with crushed ice, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks