A simple and easy delicious bar drink recipe for Green Iguana Margarita, with Midori® melon liqueur, Two Fingers® gold tequila and sweet and sour mix.
Ingredients:
1/2 oz Midori® melon liqueur
1 oz Two Fingers® gold tequila
2 oz sweet and sour mix
Mixing instructions/directions/method:
Blend and pour into a salted glass.
Serve in a Margarita Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Green Iguana, with tequila, Midori® melon liqueur, sweet and sour mix and ice.
Ingredients:
1/2 part tequila
1 part Midori® melon liqueur
2 parts sweet and sour mix
ice
Mixing instructions/directions/method:
Mix tequila, midori melon liqueur and sweet and sour mix in a blender. Add ice. Serve in a margarita/coupette glass.
Serve in a Margarita Glass
Category: Cocktails / Short drinks
Iguana #2, with vodka, tequila and Kahlua® coffee liqueur.
Ingredients:
1/3 oz vodka
1/3 oz tequila
1/3 oz Kahlua® coffee liqueur
Mixing instructions/directions/method:
Mix vodka and tequila over ice in a shaker. Add Kahlua. Shake and pour into a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Iguana, with vodka, tequila, coffee liqueur, sweet and sour mix and lime.
Ingredients:
1/2 oz vodka
1/2 oz tequila
1/4 oz coffee liqueur
1 1/2 oz sweet and sour mix
1/2 slice lime
Mixing instructions/directions/method:
Shake all ingredients (except lime slice) with ice and strain into a chilled cocktail glass. Add the lime slice and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Neon Iguana, with Captain Morgan® Original spiced rum, Malibu® coconut rum, Blue Curacao liqueur, lime juice and orange juice.
Ingredients:
3 oz Captain Morgan® Original spiced rum
2 oz Malibu® coconut rum
2 oz Blue Curacao liqueur
1 1/2 oz lime juice
orange juice
Mixing instructions/directions/method:
Pour ingredients into a tall glass, stir, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks