Tag Archives: Malibu® coconut rum

Otter Pop #2 recipe

A simple and easy delicious bar drink recipe for Otter Pop #2, with Bacardi® Limon rum, Malibu® coconut rum, Stoli® Vanil vodka, Midori® melon liqueur, Blue Curacao liqueur, sweet and sour mix, 7-Up® soda and grenadine syrup. Also list

Ingredients:
1 oz Bacardi® Limon rum
1 oz Malibu® coconut rum
1 oz Stoli® Vanil vodka
1/2 oz Midori® melon liqueur
1/2 oz Blue Curacao liqueur
2 dashes sweet and sour mix
7-Up® soda
2 – 3 drops grenadine syrup

Mixing instructions/directions/method:
Add liquors and sweet and sour mix to a cocktail shaker. Fill with 7-up or sprite, and top with grenadine. Shake, and strain into a pint glass over ice.

Serve in a Beer Mug

Category: Cocktails / Long drinks

Paradise #2 recipe

Paradise #2, with Malibu® coconut rum, Captain Morgan® Original spiced rum and Dole Pine-Orange-Banana Juice.

Ingredients:
1 oz Malibu® coconut rum
1 oz Captain Morgan® Original spiced rum
Dole Pine-Orange-Banana Juice

Mixing instructions/directions/method:
Pour Captain Morgan and Malibu rum into an ice-filled beer pilsner. Fill the rest of the way with the pine-orange-banana juice, and serve.


Blend the above together with a banana in a blender for another great tasting drink.

Serve in a Beer Pilsner

Category: Cocktails / Long drinks

Peachy Screw recipe

Peachy Screw, with Absolut® vodka, peach schnapps, Malibu® coconut rum, grenadine syrup, sweet and sour mix and orange juice.

Ingredients:
1 1/2 oz Absolut® vodka
1 oz peach schnapps
1 oz Malibu® coconut rum
1 oz grenadine syrup
1 – 2 oz sweet and sour mix
1 – 2 oz orange juice

Mixing instructions/directions/method:
Pour the Absolut vodka, peach schnapps, Malibu rum and grenadine into a cocktail shaker half-filled with ice cubes. Add sour mix and orange juice to taste. Shake well, and strain into a collins glass filled with ice cubes. Garnish with a maraschino cherry, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Peppermint Beach recipe

Peppermint Beach, with peppermint schnapps and Malibu® coconut rum.

Ingredients:
1 1/2 oz peppermint schnapps
1 1/2 oz Malibu® coconut rum

Mixing instructions/directions/method:
Mix with ice. Serve cold.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Physcadelic Summer recipe

Physcadelic Summer, with Parfait Amour® orange liqueur, Malibu® coconut rum, Cointreau® orange liqueur, Blue Curacao liqueur and grenadine syrup.

Ingredients:
1 oz Parfait Amour® orange liqueur
1/2 oz Malibu® coconut rum
1/2 oz Cointreau® orange liqueur
1/2 oz Blue Curacao liqueur
1 tsp grenadine syrup

Mixing instructions/directions/method:
Pour the Parfait Amour, Malibu rum, Cointreau, blue curacao and grenadine into a blender with half a cup of crushed ice. Blend until smooth. Pour into a large sugar-rimmed cocktail glass. Drizzle grenadine over the top, garnish with a slice of lemon or lime, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Pina Colada #3 recipe

A good and fast bar mixed drink recipe for Pina Colada #3, with Malibu® coconut rum, pineapples, Pepe Lopez® cream of coconut and crushed ice.

Ingredients:
4 oz Malibu® coconut rum
3 tbsp crushed pineapples
3 tbsp Pepe Lopez® cream of coconut
1 cup crushed ice

Mixing instructions/directions/method:
Crush your ice into a blender. Add the Malibu, crushed pineapple, and coconut as above. Blend until smooth, pour into a pina-colada glass, and serve.

Serve in a Pina Colada Glass

Category: Cocktails / Long drinks

Pina Colada #2 recipe

A good and fast bar mixed drink recipe for Pina Colada #2, with Malibu® coconut rum, pineapple juice and cream.

Ingredients:
2 parts Malibu® coconut rum
2 parts pineapple juice
1 part cream

Mixing instructions/directions/method:
Combine ingredients in a mixing glass with crushed ice. Mix well and strain into a highball glass. Garnish with a slice of fresh pineapple, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Pure Pleasure recipe

A simple and easy delicious bar drink recipe for Pure Pleasure, with Absolut® Kurant vodka, Malibu® coconut rum, lemon juice and cranberry juice.

Ingredients:
2 cl Absolut® Kurant vodka
2 cl Malibu® coconut rum
1 cl lemon juice
cranberry juice

Mixing instructions/directions/method:
Shake ingredients with lots of ice cubes. Stir into a hurricane glass, and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Purple Heaven recipe

A simple and easy delicious bar drink recipe for Purple Heaven, with Blue Curacao liqueur, Malibu® coconut rum, Sprite® soda, grenadine syrup and raspberry.

Ingredients:
1/2 oz Blue Curacao liqueur
1 oz Malibu® coconut rum
Sprite® soda
grenadine syrup
1 raspberry

Mixing instructions/directions/method:
Pour blue curacao and Malibu into an old-fashioned glass. Add Sprite or 7-up, and grenadine to taste. Place a raspberry in the drink and allow to settle to the bottom.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Purple Lei recipe

A simple and easy delicious bar drink recipe for Purple Lei, with Chambord® raspberry liqueur, Malibu® coconut rum and pineapple juice.

Ingredients:
1 oz Chambord® raspberry liqueur
1/2 oz Malibu® coconut rum
1/2 oz pineapple juice

Mixing instructions/directions/method:
Pour all ingredients over ice in a shaker. Shake, and strain into a chilled shot glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient