Night Cap, with white rum, powdered sugar and milk.

Ingredients:
2 oz white rum
1 tsp powdered sugar
6 oz warm milk

Mixing instructions/directions/method:
Pour the rum into an Irish coffee mug and fill with warm milk. Sweeten to taste. Stir, sprinkle with nutmeg, and serve.

Serve in a Irish Coffee Cup

Category: Cocktails / Short drinks