Hammerhead, with black sambuca, amber rum and Coca-Cola®.
Ingredients:
1 oz black sambuca
1 oz amber rum
top with Coca-Cola®
Mixing instructions/directions/method:
Stir the black sambuca and amber rum together in a cocktail glass over crushed or shaven ice. Add Coca-cola to taste, and serve.
Serve in a Cocktail Glass
Category: Cocktails / black sambuca
A simple and easy delicious bar drink recipe for Jamaica Me Crazy, with amber rum, Tia Maria® coffee liqueur, pineapple juice and ice.
Ingredients:
1/2 oz amber rum
1/2 oz Tia Maria® coffee liqueur
pineapple juice
ice
Mixing instructions/directions/method:
Fill a tall glass with ice. Pour in rum and tia maria. Add pineapple juice.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Jamaican Reindeer, with amber rum, Kahlua® coffee liqueur and eggnog.
Ingredients:
1 oz amber rum
1 oz Kahlua® coffee liqueur
4 oz eggnog
Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker with half a cup of ice cubes. Shake well, and pour into an old-fashioned glass. Sprinkle with cinnamon, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks