Tag Archives: Tia Maria® coffee liqueur

Fire in the Sky recipe

Leave a reply

A good and fast bar mixed drink recipe for Fire in the Sky, with melon liqueur, Frangelico® hazelnut liqueur, strawberry liqueur, Tia Maria® coffee liqueur, cream and grenadine syrup.

Ingredients:
1 oz melon liqueur
1 oz Frangelico® hazelnut liqueur
1/2 oz strawberry liqueur
1/2 oz Tia Maria® coffee liqueur
2 oz cream
1 tsp grenadine syrup

Mixing instructions/directions/method:
Pour the melon liqueur into a cocktail glass. Carefully layer the Frangelico hazelnut liqueur on top. Do the same with the Tia Maria coffee liqueur, strawberry liqueur, and finally the cream. Add shaved ice. Fill a straw with grenadine and, after placing the straw on the base of the glass, release. Garnish with chocolate sprinkles, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Halfcast Russian recipe

Leave a reply

Halfcast Russian, with Tia Maria® coffee liqueur, vodka and cappuccino.

Ingredients:
1 oz Tia Maria® coffee liqueur
1 oz vodka
2 oz cappuccino

Mixing instructions/directions/method:
Pour the Tia Maria coffee liqueur and vodka into an old-fashioned glass with crushed ice. Layer the cappucino on top by pouring over the back of a teaspoon; this should then sink to the bottom leaving a swirling marble effect. Serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Hot M.M.M. recipe

Leave a reply

Hot M.M.M., with dark rum, Tia Maria® coffee liqueur, milk, cream, orange and lemon.

Ingredients:
1 oz dark rum
3/4 oz Tia Maria® coffee liqueur
1 1/2 oz milk
1 1/2 oz cream
1 twist orange peel
1 twist lemon peel

Mixing instructions/directions/method:
Heat in a heat-resistant glass or cup. Add twists of orange and lemon peel, and serve.

Serve in a Cup

Category: Cocktails / Hot drinks

Hot Marie recipe

Leave a reply

A good and fast bar mixed drink recipe for Hot Marie, with brandy, dark rum, Tia Maria® coffee liqueur, coffee and sugar.

Ingredients:
3/4 oz brandy
3/4 oz dark rum
1/4 oz Tia Maria® coffee liqueur
1 cup hot coffee
1 tsp sugar

Mixing instructions/directions/method:
Heat liquors in a heat-resistant glass or cup, and fill with coffee. Add sugar, to taste, and serve.

Serve in a Cup

Category: Coffee and Tea / Coffee

Hot Mollifier recipe

Leave a reply

A simple and easy delicious bar drink recipe for Hot Mollifier, with dark rum, Tia Maria® coffee liqueur, coffee and heavy cream.

Ingredients:
1 1/2 oz dark rum
1/2 oz Tia Maria® coffee liqueur
4 oz hot coffee
2 oz heavy cream

Mixing instructions/directions/method:
Pour the rum, Tia Maria and coffee into an Irish coffee glass, and stir well. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink, and serve.

Serve in a Irish Coffee Cup

Category: Cocktails / Short drinks

Hummingbird #2 recipe

Leave a reply

Hummingbird #2, with rum cream liqueur, Tia Maria® coffee liqueur, milk, strawberry syrup and banana.

Ingredients:
1 oz rum cream liqueur
1 oz Tia Maria® coffee liqueur
1 oz milk
1/2 oz strawberry syrup
1/2 banana

Mixing instructions/directions/method:
Blend ingredients in a blender with crushed ice. Strain into a hurricane glass, and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Hummingbird recipe

Leave a reply

Hummingbird, with bananas, coconut cream, creme de bananes, rum, Tia Maria® coffee liqueur, strawberries and crushed ice.

Ingredients:
1 oz bananas
1 oz coconut cream
1 oz creme de bananes
1 oz rum
1/2 oz Tia Maria® coffee liqueur
1 oz strawberries
crushed ice

Mixing instructions/directions/method:
Mix all ingredients in a blender until smooth.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Iced Fritter recipe

Leave a reply

Iced Fritter, with Tia Maria® coffee liqueur and chocolate milk.

Ingredients:
1 1/2 oz Tia Maria® coffee liqueur
8 oz chocolate milk

Mixing instructions/directions/method:
Stir the Tia Maria coffee liqueur and chocolate milk together with 3 ice cubes in a highball or other tall glass. Serve.

Serve in a Highball Glass

Category: Tia Maria® coffee liqueur / chocolate milk

Insomniac recipe

Leave a reply

Insomniac, with espresso, coffee, Frangelico® hazelnut liqueur, Tia Maria® coffee liqueur, milk and cream.

Ingredients:
3 oz espresso
1 tbsp instant coffee
1/2 oz Frangelico® hazelnut liqueur
1/2 oz Tia Maria® coffee liqueur
2 oz milk
2 oz cream

Mixing instructions/directions/method:
Blend all ingredients with 2 scoops of ice. Pour into a poco grande glass. Sprinkle some optional nutmeg or cinnamon on top.

Serve in a Coffee Mug

Category: Coffee and Tea / Coffee

Jamaica Me Crazy recipe

Leave a reply

A simple and easy delicious bar drink recipe for Jamaica Me Crazy, with amber rum, Tia Maria® coffee liqueur, pineapple juice and ice.

Ingredients:
1/2 oz amber rum
1/2 oz Tia Maria® coffee liqueur
pineapple juice
ice

Mixing instructions/directions/method:
Fill a tall glass with ice. Pour in rum and tia maria. Add pineapple juice.

Serve in a Collins Glass

Category: Cocktails / Long drinks