Ginger Swing, with Bols® Blue Curacao liqueur and ginger ale.
Ingredients:
1 1/2 oz Bols® Blue Curacao liqueur
fill with ginger ale
Mixing instructions/directions/method:
Pour curacao over ice in a highball glass, then fill the rest of the way up with ginger ale.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Grimaldi, with Safari® liqueur, Pecher Mignon® peach liqueur, Bols® Blue Curacao liqueur and pineapple juice.
Ingredients:
1 oz Safari® liqueur
1 oz Pecher Mignon® peach liqueur
1/3 oz Bols® Blue Curacao liqueur
1 oz pineapple juice
Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with a cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Slaber, with Bols® kiwi liqueur, Bols® Blue Curacao liqueur, Bols® creme de bananes, soda water, lemon juice and orange juice.
Ingredients:
1 oz Bols® kiwi liqueur
1 oz Bols® Blue Curacao liqueur
2/3 oz Bols® creme de bananes
1 1/3 oz soda water
1/3 oz lemon juice
1/3 oz orange juice
Mixing instructions/directions/method:
Pour ingredients into an ice-filled old-fashioned glass, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Verdi, with gin, Pecher Mignon® peach liqueur, dry vermouth, benedictine herbal liqueur and Bols® Blue Curacao liqueur.
Ingredients:
1 3/4 oz gin
1 1/4 oz Pecher Mignon® peach liqueur
1 oz dry vermouth
1/2 oz benedictine herbal liqueur
1 tsp Bols® Blue Curacao liqueur
Mixing instructions/directions/method:
Stir, and strain into a cocktail glass. Garnish with a slice of peach and a mint sprig, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks