A simple and easy delicious bar drink recipe for Shocking Chocolate, with Aftershock® Hot & Cool cinnamon schnapps and hot chocolate.
Ingredients:
1 oz Aftershock® Hot & Cool cinnamon schnapps
1 cup hot chocolate
Mixing instructions/directions/method:
Heat the hot chocolate and add the cinnamon schnapps.
Serve in a Coffee Mug
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Spicey Scot, with butterscotch schnapps, spiced rum, hot chocolate and whipped cream.
Ingredients:
1/2 oz butterscotch schnapps
1/2 oz spiced rum
3 oz hot chocolate
1 1/2 oz whipped cream
Mixing instructions/directions/method:
Add equal parts of liqeuer to hot chocolate or cocoa and top with whipped cream and shave chocolate, cinnamon or nutmeg.
Serve in a Irish Coffee Cup
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Sue Riding High, with dark rum, dark creme de cacao, hot chocolate and heavy cream.
Ingredients:
1 1/2 oz dark rum
1/2 oz dark creme de cacao
2 oz hot chocolate
1 tsp heavy cream
Mixing instructions/directions/method:
Pour the dark rum, dark creme de cacao and hot chocolate (room temperature) into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Add the cream into the center of the drink, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tropical Clarkson, with hot chocolate, Kahlua® coffee liqueur and whipped cream.
Ingredients:
6 1/2 oz hot chocolate
1 1/2 oz Kahlua® coffee liqueur
1 1/2 oz whipped cream
Mixing instructions/directions/method:
Prepare the hot chocolate and add the Kahlua. Top with whipped cream or marshmallows.
Serve in a Coffee Mug
Category: Cocktails / Long drinks