Festive Fuck, with tequila, butterscotch schnapps, melon schnapps and grenadine syrup.
Ingredients:
1/4 oz tequila
1/4 oz butterscotch schnapps
1/4 oz melon schnapps
1/4 oz grenadine syrup
Mixing instructions/directions/method:
Mix schnapps together with tequila and grenadine in a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and fast bar mixed drink recipe for Finger Me Good, with Crown Royal® Canadian whisky and butterscotch schnapps.
Ingredients:
1 oz Crown Royal® Canadian whisky
1 oz chilled butterscotch schnapps
Mixing instructions/directions/method:
Mix equal parts Crown Royal and pre-chilled butterscotch schnapps in a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Flaming Giraffe, with Kahlua® coffee liqueur, butterscotch schnapps and 151 proof rum.
Ingredients:
2 oz Kahlua® coffee liqueur
1 oz butterscotch schnapps
1 oz 151 proof rum
Mixing instructions/directions/method:
Pour kahlua first into a double shot glass. Add one ounce of butterscotch schnapps. Float 151 proof rum on top and set on fire. Blow out before drinking.
Serve in a Shot Glass
Category: Shots and Shooters / Flaming
A good and fast bar mixed drink recipe for German Chocolate Cake #2, with Jagermeister® herbal liqueur, chocolate liqueur, coconut rum and butterscotch schnapps.
Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz chocolate liqueur
1 splash coconut rum
1 splash butterscotch schnapps
Mixing instructions/directions/method:
Pour all ingredients into a shot glass, stir and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jagermeister® herbal liqueur
A good and fast bar mixed drink recipe for Gumdrop Cocktail, with amarula cream liqueur, butterscotch schnapps, cream and Blue Curacao liqueur.
Ingredients:
2 oz amarula cream liqueur
1 oz butterscotch schnapps
2 oz cream
1 dash Blue Curacao liqueur
Mixing instructions/directions/method:
Pour the amarula cream liqueur, cream and butterscotch schnapps into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a chilled cocktail glass and pour a dash of blue curacao down two opposite sides of the glass (using a teaspoon).
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Hot Butterscotch Cocoa, with butterscotch schnapps, coffee liqueur, hot chocolate and whipped cream.
Ingredients:
3/4 oz butterscotch schnapps
3/4 oz coffee liqueur
5 oz hot chocolate
1 1/2 oz whipped cream
Mixing instructions/directions/method:
Mix ingredients in coffee mug, and top with whipped cream.
Serve in a Coffee Mug
Category: Cocktails / Long drinks
Hot Chocolate Almond, with butterscotch schnapps, amaretto almond liqueur, hot chocolate and whipped cream.
Ingredients:
2 oz butterscotch schnapps
1/2 oz amaretto almond liqueur
5 oz hot chocolate
1 oz whipped cream
Mixing instructions/directions/method:
Pour the butterscotch schnapps, amaretto and hot chocolate into a coffee mug, and stir. Top with whipped cream, and serve.
Serve in a Coffee Mug
Category: Cocktails / Short drinks
Hot Scotch, with butterscotch schnapps, hot chocolate and whipped cream.
Ingredients:
2 oz butterscotch schnapps
8 oz hot chocolate
1 1/2 oz whipped cream
Mixing instructions/directions/method:
Pour butterscotch schnapps (buttershots) into an 8 oz. mug and fill with hot chocolate. Garnish with whipped cream.
Serve in a Coffee Mug
Category: Cocktails / Hot drinks
A simple and easy delicious bar drink recipe for Jack the Ripper, with Crown Royal® Canadian whisky and butterscotch schnapps.
Ingredients:
2 1/2 oz Crown Royal® Canadian whisky
3/4 oz butterscotch schnapps
Mixing instructions/directions/method:
Level ice to the top in a shaker, add crown royal and buttershots, then shake. Strain into a brandy snifter.
Serve in a Brandy Snifter
Category: Shots and Shooters / by base-ingredient
Jaffa Schnapps, with butterscotch schnapps, chocolate liqueur, Malibu® coconut rum, Orange Curacao liqueur and milk.
Ingredients:
1/2 oz butterscotch schnapps
1/2 oz chocolate liqueur
1/4 oz Malibu® coconut rum
1/4 oz Orange Curacao liqueur
1 1/2 oz milk
Mixing instructions/directions/method:
Line the rim of a cocktail glass with sugar syrup and shaved chocolate. Pour the ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into the rimmed glass. Garnish with orange sprinkles and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks