Tag Archives: moose

Flying Moose recipe

A good and delicious bar mix drink recipe for Flying Moose, with melon liqueur, rum, vodka, Sprite® soda and grenadine syrup.

Ingredients:
1/6 oz melon liqueur
1/6 oz rum
1/6 oz vodka
1/3 oz Sprite® soda
1/6 oz grenadine syrup

Mixing instructions/directions/method:
Pour liquors into a highball glass, balance with sprite and top with grenadine.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Moose Juice #2 recipe

A good and fast bar mixed drink recipe for Moose Juice #2, with beer, orange juice, vodka, triple sec, cranberry juice, cherry juice and Bacardi® O rum.

Ingredients:
12 oz beer
6 oz orange juice
2 oz vodka
2 oz triple sec
1 1/2 oz cranberry juice
1 oz cherry juice
1 oz Bacardi® O rum

Mixing instructions/directions/method:
Stir ingredients together in a jug or pitcher, and serve.

Serve in a Jug

Category: Beer and Ale / beer

Moose Juice recipe

Moose Juice, with light beer, orange juice, triple sec, strawberry vodka, strawberry liqueur and fruit juice.

Ingredients:
24 oz light beer
24 oz orange juice
4 1/2 oz triple sec
4 1/2 oz strawberry vodka
3 oz strawberry liqueur
6 oz any fruit juice

Mixing instructions/directions/method:
Stir nice and easy together in a punch bowl. Serve in punch cups.

Serve in a Punch Bowl

Category: Punches / light beer

Moose Piss recipe

Moose Piss, with vodka, light rum, dark rum, whiskey, peach schnapps, Sprite® soda and lemonade.

Ingredients:
1 qt vodka
1 qt light rum
1 qt dark rum
1 qt whiskey
1 qt peach schnapps
1 gal Sprite® soda
1 gal lemonade

Mixing instructions/directions/method:
Mix ingredients together with a ladle in a clean five-gallon pail. Serve with or without a little ice.

Serve in a Punch Bowl

Category: Punches / vodka

Moose Martini recipe

A good and fast bar mixed drink recipe for Moose Martini, with blackcurrant vodka and Chambord® raspberry liqueur.

Ingredients:
3 oz blackcurrant vodka
1 tsp Chambord® raspberry liqueur

Mixing instructions/directions/method:
Shake both ingredients with cracked ice and strain into a chilled cocktail glass. Garnish with juniper berries macerated in vermouth, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks