A simple and easy delicious bar drink recipe for Lassi – Sweet #2, with ice, yoghurt, lemon juice, sugar, salt and rosewater.
Ingredients:
1 scoop ice
2 scoops yoghurt
1 splash lemon juice
8 handfuls sugar
3 pinches salt
1 squirt rosewater
Mixing instructions/directions/method:
Mix all ingredients in a blender. Adjust ingredients to taste, ensuring the right amount of ice is added.
Serve in a Beer Pilsner
Category: Non-Alcoholic / Creamy / milky
A simple and easy delicious bar drink recipe for Rhubarb Syrup, with rhubarbs, water, sugar and rosewater.
Ingredients:
1 lb rhubarbs
1 cup water
2 cups sugar
2 tbsp rosewater
Mixing instructions/directions/method:
1. Remove strings from rhubarb, wash, and cut into 1/2″ pieces. Wrap rhubarb in cheesecloth and tie shut.
2. Bring sugar and water to boil. Put cheesecloth in the syrup and simmer over medium heat for 30 minutes or until it thickens. Remove cheesecloth, squeeze it to get the juice out. Pour syrup into a clean, dry bottle and cork tightly.
3. To mix add 1 part syrup to 3 parts water and add 2 ice cubes per person. Serve well chilled.
Serve in a
Category: Non-Alcoholic / by flavor
A simple and easy delicious bar drink recipe for Wild Thing #2, with lemons, limes, oranges, vodka, rosewater and sugar.
Ingredients:
1 1/2 oz lemons
1 oz limes
2 oz oranges
1 – 1/2 oz vodka
1 splash rosewater
4 tbsp sugar
Mixing instructions/directions/method:
Place all ingredients into blender with ice and blend until slushy. Adjust amount of ice to achieve proper consistency. Rim of glass can be salted if desired.
Serve in a Highball Glass
Category: Non-Alcoholic / lemons