Tag Archives: sweet

Lassi – Sweet #2 recipe

A simple and easy delicious bar drink recipe for Lassi – Sweet #2, with ice, yoghurt, lemon juice, sugar, salt and rosewater.

Ingredients:
1 scoop ice
2 scoops yoghurt
1 splash lemon juice
8 handfuls sugar
3 pinches salt
1 squirt rosewater

Mixing instructions/directions/method:
Mix all ingredients in a blender. Adjust ingredients to taste, ensuring the right amount of ice is added.

Serve in a Beer Pilsner

Category: Non-Alcoholic / Creamy / milky

Lassi – Sweet recipe

A good and fast bar mixed drink recipe for Lassi – Sweet, with yoghurt, water, sugar, salt and lemon juice.

Ingredients:
1 cup yoghurt
2 cups cold water
4 tbsp sugar
1 pinch salt
2 tbsp lemon juice

Mixing instructions/directions/method:
Mix ingredients in a blender until nice and frothy. Serve chilled.

Serve in a

Category: Non-Alcoholic / Creamy / milky

Maryville Sweet recipe

Maryville Sweet, with Southern Comfort® peach liqueur and lime juice.

Ingredients:
2 oz Southern Comfort® peach liqueur
1 oz lime juice

Mixing instructions/directions/method:
Pour southern comfort and lime juice over ice in a cocktail glass. Stir, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

My Sweet Midori recipe

My Sweet Midori, with Midori® melon liqueur, ginger ale and lime.

Ingredients:
1 oz Midori® melon liqueur
5 oz ginger ale
3 lime wedges

Mixing instructions/directions/method:
Pour the Midori melon liqueur into a highball glass filled with ice cubes. Fill with ginger ale, squeeze in the juice from 2 or 3 lime wedges, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Old Fashioned (Sweet) recipe

A good and fast bar mixed drink recipe for Old Fashioned (Sweet), with Angostura® bitters, bourbon whiskey, 7-Up® soda and lemon juice.

Ingredients:
6 drops Angostura® bitters
1 1/2 oz bourbon whiskey
6 oz 7-Up® soda
1/2 oz lemon juice

Mixing instructions/directions/method:
Pour bourbon over ice cubes in an old-fashioned glass. Add the bitters, soda and juice. Garnish with a maraschino cherry and a lemon twist.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Passoa Sweet Dreams recipe

Passoa Sweet Dreams, with Passoa® liqueur, 151 proof rum, Grand Marnier® orange liqueur, pineapple juice and grenadine syrup.

Ingredients:
1 1/2 oz Passoa® liqueur
1 oz 151 proof rum
1 1/2 oz Grand Marnier® orange liqueur
fill with pineapple juice
1 splash grenadine syrup

Mixing instructions/directions/method:
Shake and serve in a hurricane glass.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Simple But Sweet recipe

A simple and easy delicious bar drink recipe for Simple But Sweet, with vodka and apricot nectar.

Ingredients:
1 1/2 oz vodka
apricot nectar

Mixing instructions/directions/method:
Pour vodka in rocks glass. Half fill with apricot nectar.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Sweet Heart recipe

A simple and easy delicious bar drink recipe for Sweet Heart, with DeKuyper® Razzmatazz liqueur, vodka, sweet and sour mix and lemon-lime soda.

Ingredients:
2 oz DeKuyper® Razzmatazz liqueur
2 oz vodka
2 oz sweet and sour mix
1 splash lemon-lime soda

Mixing instructions/directions/method:
Pour DeKuyper Razzmatazz raspberry schnapps, vodka, and sweet and sour mix into a highball glass filled with ice. Add a splash of lemon-lime soda, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Sweet and Hot recipe

A simple and easy delicious bar drink recipe for Sweet and Hot, with dark rum, Kahlua® coffee liqueur, cream, milk, lemon and clove.

Ingredients:
1 1/2 oz dark rum
3/4 oz Kahlua® coffee liqueur
3/4 oz cream
2 oz milk
1 twist lemon peel
1 clove

Mixing instructions/directions/method:
Heat in a heat-resistant glass, add a twist of lemon peel and a clove, and serve.

Serve in a Cup

Category: Cocktails / Hot drinks

Sweet Lollishot recipe

A simple and easy delicious bar drink recipe for Sweet Lollishot, with Captain Morgan® Parrot Bay coconut rum, Captain Morgan® Parrot Bay pineapple rum and pineapple juice.

Ingredients:
1 oz Captain Morgan® Parrot Bay coconut rum
1 oz Captain Morgan® Parrot Bay pineapple rum
1 oz pineapple juice

Mixing instructions/directions/method:
Stir ingredients together in a mixing glass with ice cubes. Strain into a shot glass. Serve with a pineapple-flavored lollipop with a plastic stick where possible.

Serve in a Shot Glass

Category: Shots and Shooters / Captain Morgan® Parrot Bay coconut rum