Leo the Lion, with dry vermouth, brandy and white creme de menthe.
Ingredients:
2 oz dry vermouth
1/2 oz brandy
1 tsp white creme de menthe
Mixing instructions/directions/method:
Pour the vermouth, brandy and creme de menthe into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Leo Special, with gin, Cointreau® orange liqueur, lime juice, Pernod® licorice liqueur and green creme de menthe.
Ingredients:
1 1/2 oz gin
1 oz Cointreau® orange liqueur
3/4 oz fresh lime juice
1 dash Pernod® licorice liqueur
1 dash green creme de menthe
Mixing instructions/directions/method:
Shake well with ice, strain into a chilled cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks