A simple and easy delicious bar drink recipe for Midnight Cocktail, with apricot brandy, triple sec and lemon juice.
Ingredients:
1 oz apricot brandy
1/2 oz triple sec
1 tbsp lemon juice
Mixing instructions/directions/method:
Pour the apricot brandy, triple sec and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Midnight Kiss, with vodka, Champagne and Blue Curacao liqueur.
Ingredients:
3/4 oz vodka
5 – 6 oz Champagne
1/4 oz Blue Curacao liqueur
Mixing instructions/directions/method:
Pour the vodka into a sugar-rimmed champagne flute and fill the rest of the glass with Champagne. Top with the Curacao, and serve.
Serve in a Champagne Flute
Category: Cocktails / vodka
Midnight Flight to Malibu, with Blue Curacao liqueur, creme de bananes, Malibu® coconut rum and pineapple juice.
Ingredients:
1 oz Blue Curacao liqueur
1 oz creme de bananes
1 oz Malibu® coconut rum
fill with pineapple juice
Mixing instructions/directions/method:
Build with ice. Can be shaken, or left layered.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Midnight Express, with dark rum, Cointreau® orange liqueur, lime juice and sweet and sour mix.
Ingredients:
1 1/2 oz dark rum
1/2 oz Cointreau® orange liqueur
3/4 oz lime juice
1 splash sweet and sour mix
Mixing instructions/directions/method:
Pour the dark rum, Cointreau, lime juice and sour mix into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass 1/2 filled with ice cubes, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Midnight Cowboy, with bourbon whiskey, dark rum and heavy cream.
Ingredients:
2 oz bourbon whiskey
1 oz dark rum
1/2 oz heavy cream
Mixing instructions/directions/method:
Combine ingredients in a shaker half-filled with ice cubes, shake well, and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Midnight Liaison, with Blue Curacao liqueur, Parfait Amour® orange liqueur, lemonade and grenadine syrup.
Ingredients:
1 oz Blue Curacao liqueur
1 oz Parfait Amour® orange liqueur
4 oz lemonade
1 dash grenadine syrup
Mixing instructions/directions/method:
Pour the blue curacao, parfait amour and lastly the lemonade into a highball glass filled with ice cubes. Drop in the grenadine at the side of the glass so that it sinks to the bottom, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Midnight Lemonade, with DeKuyper® Cheri-Beri Pucker schnapps, lemonade and 7-Up® soda.
Ingredients:
1 – 1 1/2 oz DeKuyper® Cheri-Beri Pucker schnapps
lemonade
7-Up® soda
Mixing instructions/directions/method:
Combine berry tattoo schnapps and lemonade in a collins glass filled with ice. Top with a splash of 7-up, and garnish with a lemon wedge.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Midnight Oil, with amaretto almond liqueur and Jagermeister® herbal liqueur.
Ingredients:
1 1/2 oz amaretto almond liqueur
1/2 oz Jagermeister® herbal liqueur
Mixing instructions/directions/method:
Mix in the shot glass. (Ingredients should not be chilled.)
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Midnight Martini #2, with Grey Goose® vodka, Chambord® raspberry liqueur and lime juice.
Ingredients:
1 1/2 oz Grey Goose® vodka
3/4 oz Chambord® raspberry liqueur
1 tbsp lime juice
Mixing instructions/directions/method:
Combine ingredients together in a cocktail shaker with crushed ice. Shake well and strain into a highball glass, Garnish with a lime twist, and serve.
Serve in a Highball Glass
Category: Cocktails / Grey Goose® vodka
A simple and easy delicious bar drink recipe for Midnight Sun, with Finlandia® vodka, Cointreau® orange liqueur, apricot brandy, grenadine syrup and lemon juice.
Ingredients:
2 oz Finlandia® vodka
1 oz Cointreau® orange liqueur
1 oz apricot brandy
1 oz grenadine syrup
1/2 oz lemon juice
Mixing instructions/directions/method:
Pour the vodka, Cointreau, apricot brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a champagne saucer or small wine glass. Garnish with a maraschino cherry, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks