A simple and easy delicious bar drink recipe for Za Za, with gin, Dubonnet® Rouge vermouth and Angostura® bitters.
Ingredients:
1 1/2 oz gin
1 1/2 oz Dubonnet® Rouge vermouth
1 dash Angostura® bitters
Mixing instructions/directions/method:
Pour a dash of angostura bitters into the bottom of the glass. Add gin and dubonnet. Stir.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Ziemes Martini Apfelsaft, with vermouth and apple juice.
Ingredients:
4 cl vermouth
16 cl apple juice
Mixing instructions/directions/method:
Serve without ice. The juice should be at room temperature.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Zinger, with DeKuyper® Peachtree schnapps and Surge® citrus soda.
Ingredients:
4 shots DeKuyper® Peachtree schnapps
4 shots Surge® citrus soda
Mixing instructions/directions/method:
Get a shot glass and pour in three shots of the Schnapps. Do the same with the Surge Cola. Then down it like Scheetz would.
*Add 1 shot Strawberry Schnapps for an alternate taste.
Serve in a Shot Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Zombie #6, with lemon juice, grenadine syrup, orange juice, cherry heering, Bacardi® white rum, Bacardi® black rum and 151 proof rum.
Ingredients:
4 cl lemon juice
1 dash grenadine syrup
2 cl orange juice
2 cl cherry heering
2 cl Bacardi® white rum
6 cl Bacardi® black rum
2 cl 151 proof rum
Mixing instructions/directions/method:
Mixed in a shaker on ice. Serve in a tumbler on crushed ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Zultry Zoe, with tequila, Galliano® herbal liqueur and Mexican hot chocolate.
Ingredients:
2 oz tequila
1/2 oz Galliano® herbal liqueur
4 oz Mexican hot chocolate
Mixing instructions/directions/method:
Pour tequila, galliano and Mexican hot chocolate (cooled to room temperature) into an Irish coffee cup or glass almost filled with crushed ice. Stir well, and serve.
Serve in a Irish Coffee Cup
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Zorbatini, with Stolichnaya® vodka and ouzo anise liqueur.
Ingredients:
1 1/4 oz Stolichnaya® vodka
1/4 oz ouzo anise liqueur
Mixing instructions/directions/method:
Serve in a cocktail glass, and garnish with a green olive.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks