Flaming Meggers, with tequila, jalapeno pepper and Tabasco® sauce.
Ingredients:
1 oz tequila
1 jalapeno pepper
1 dash Tabasco® sauce
Mixing instructions/directions/method:
Place a dash of Tabasco sauce on some body part. Lick the Tabasco off, take the shot, and bite the Jalepeno, then hold on for dear life.
Serve in a Shot Glass
Category: Shots and Shooters / tequila
A simple and easy delicious bar drink recipe for Flaming Liquid Cocaine Blaster, with Bacardi® 151 rum, Jagermeister® herbal liqueur, Goldschlager® cinnamon schnapps and Red Bull® energy drink.
Ingredients:
1/2 oz Bacardi® 151 rum
1/2 oz Jagermeister® herbal liqueur
1/2 oz Goldschlager® cinnamon schnapps
8 oz can Red Bull® energy drink
Mixing instructions/directions/method:
Layer all three half shots on top of one another, making sure to float the 151 on top. Ignite; drop into a glass filled with red bull and pound it.
Serve in a Old-Fashioned Glass
Category: Shots and Shooters / by base-ingredient
Flaming Lemon, with Absolut® Citron vodka, lemon juice and Everclear® alcohol.
Ingredients:
1 oz Absolut® Citron vodka
3/4 oz lemon juice
1 tsp Everclear® alcohol
Mixing instructions/directions/method:
Squeeze half a lemon into a mixing glass, and add the Absolut Citron. Mix them together, and pour into a shot glass. Spoon the Everclear over the surface of the mixture, light on fire, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Flaming Mouthwash, with Blue Curacao liqueur, green creme de menthe and Everclear® alcohol.
Ingredients:
1/2 oz Blue Curacao liqueur
1/2 oz green creme de menthe
1 tsp Everclear® alcohol
Mixing instructions/directions/method:
Pour the green creme de menthe into a shot glass. Add blue curacao, top with Everclear, and ignite. Take care, and extinguish before consuming.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Flaming Mouth Wash, with Everclear® alcohol, Absente® herbal liqueur, Blue Curacao liqueur and mint.
Ingredients:
1 oz Everclear® alcohol
1/2 oz Absente® herbal liqueur
1/2 oz Blue Curacao liqueur
1 mint leaf
Mixing instructions/directions/method:
Place the mint leaf in a shot glass. Pour the liquors into the glass, stir and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Everclear® alcohol
Flaming Mo, with Stoli® Persik vodka, Malibu® coconut rum, 151 proof rum and pineapple juice.
Ingredients:
3/4 oz Stoli® Persik vodka
1/2 oz Malibu® coconut rum
1 tsp 151 proof rum
8 oz pineapple juice
Mixing instructions/directions/method:
Pour Stoli peach vodka and Malibu rum into a shot glass. Top with enough 151 proof rum to be able to burn. Fill a pint glass with pineapple juice (right up to the level of the shot glass). Ignite the Stoli peach vodka/Malibu/151 mixture and allow to burn for a while. Pick up the burning shot glass, drop it into the pint glass and slam it.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and delicious bar mix drink recipe for Flaming Mr. Fish, with vodka, white sambuca and raspberry lemonade.
Ingredients:
1 1/4 oz vodka
2 1/2 oz white sambuca
fill with raspberry lemonade
Mixing instructions/directions/method:
Add the vodka and white sambuca to a cocktail shaker with 3 – 4 ice cubes. Shake and strain into a hurricane glass filled with ice cubes. Fill with raspberry lemonade, stir gently and serve.
Serve in a Hurricane Glass
Category: Cocktails / vodka
A good and fast bar mixed drink recipe for Flaming Moz, with Blue Curacao liqueur, white sambuca and Green Chartreuse®.
Ingredients:
1 part Blue Curacao liqueur
1 part white sambuca
1 part Green Chartreuse®
Mixing instructions/directions/method:
1. Place a short rocks (wide mouthed spirit) glass on the bar.
2. Pour the blue curacao, white sambuca and chartreuse into a brandy balloon (snifter). Place the brandy balloon horizontally, balancing on the mouth of the short rock.
3. Ignite the alcohol in the brandy balloon, and rotate (like a cement mixer). Pour mixture into the short rock while alight.
The stream of alcohol falling between the glasses should form a waterfall of fire cascading into the short rock.
4. Use the upside down brandy balloon to suffocate the drink in the short rock.
5. Be sure the flames are out. Remove the brandy balloon and inhale the fumes. Shoot the drink, and hold on to the bar.
Serve in a Brandy Snifter
Category: Shots and Shooters / Flaming
Flaming Nerd, with Bacardi® 151 rum, Boo Koo® energy drink and orange juice.
Ingredients:
1 oz Bacardi® 151 rum
1/2 oz Boo Koo® energy drink
1/2 oz orange juice
Mixing instructions/directions/method:
Simply pour the ingredients into a double shot shot glass and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Bacardi® 151 rum
A good and delicious bar mix drink recipe for Flaming Nazi, with Jagermeister® herbal liqueur and DeKuyper® Hot Damn cinnamon schnapps.
Ingredients:
1 oz Jagermeister® herbal liqueur
1 oz DeKuyper® Hot Damn cinnamon schnapps
Mixing instructions/directions/method:
Make sure the hot damn and the jagermeister are both cold before serving.
Serve in a Shot Glass
Category: Shots and Shooters / Flaming