A simple and easy delicious bar drink recipe for Lychee Nut Cocktail, with dark rum, cherry brandy, sweet and sour mix, sugar and lychee.
Ingredients:
1 oz dark rum
1/4 oz cherry brandy
1 oz sweet and sour mix
1 tsp sugar
3 lychee
Mixing instructions/directions/method:
Combine all ingredients in a blender, and blend well. Pour into a tall glass. Garnish with a lime wheel and a maraschino cherry, and serve.
Serve in a White Wine Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for M&M, with Frangelico® hazelnut liqueur and creme de cacao.
Ingredients:
1/2 oz Frangelico® hazelnut liqueur
1/2 oz creme de cacao
Mixing instructions/directions/method:
Serve straight up in a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / Creamy
A good and delicious bar mix drink recipe for Lynyrd Skynyrd, with Jim Beam® bourbon whiskey, orange soda and orange juice.
Ingredients:
2 oz Jim Beam® bourbon whiskey
4 oz orange soda
4 oz orange juice
Mixing instructions/directions/method:
PourJim Beam bourbon whiskey into a collins glass almost filled with ice cubes. Add orange soda and orange juice, and stir. Garnish with an orange slice, and serve.
Serve in a Collins Glass
Category: Cocktails / Jim Beam® bourbon whiskey
Lyndy, with Absolut® Mandrin vodka and cranberry juice.
Ingredients:
50 ml Absolut® Mandrin vodka
1 – 2 cups cranberry juice
Mixing instructions/directions/method:
Shake with ice and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Ma Bonnie Wee Hen, with Scotch whisky, cream sherry, orange juice, lemon juice and grenadine syrup.
Ingredients:
1 1/2 oz Scotch whisky
1/2 oz cream sherry
1/2 oz orange juice
1/2 oz lemon juice
1 tsp grenadine syrup
Mixing instructions/directions/method:
Combine ingredients in a shaker half-filled with ice cubes. Shake well and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
M.V.P., with Absolut® vodka, Midori® melon liqueur, Malibu® coconut rum and pineapple juice.
Ingredients:
2 oz Absolut® vodka
1 oz Midori® melon liqueur
1 oz Malibu® coconut rum
fill with pineapple juice
Mixing instructions/directions/method:
Pour vodka, midori, and malibu into an ice-filled hurricane glass. Fill with pineapple juice. Stir or shake.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Macarena Mist, with Kahlua® coffee liqueur, Malibu® coconut rum, white creme de menthe and heavy cream.
Ingredients:
1 oz Kahlua® coffee liqueur
1/2 oz Malibu® coconut rum
1/2 oz white creme de menthe
1 1/2 oz heavy cream
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into an old-fashioned glass over crushed ice, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Ma Wee Hen, with Scotch whisky, dry sherry, orange juice, lemon juice and grenadine syrup.
Ingredients:
1 1/2 oz Scotch whisky
1/2 oz dry sherry
1/2 oz orange juice
1/2 oz lemon juice
1 tsp grenadine syrup
Mixing instructions/directions/method:
Combine ingredients in a shaker half-filled with ice cubes. Shake well and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Ma Wee Hen, with Scotch whisky, dry sherry, orange juice, lemon juice and grenadine syrup.
Ingredients:
1 1/2 oz Scotch whisky
1/2 oz dry sherry
1/2 oz orange juice
1/2 oz lemon juice
1 tsp grenadine syrup
Mixing instructions/directions/method:
Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Macaroni, with bianco vermouth, Pernod® licorice liqueur and water.
Ingredients:
3/4 oz bianco vermouth
1 dash Pernod® licorice liqueur
3 oz water
Mixing instructions/directions/method:
Stir over ice cubes in an aperitif glass. Fill with water, and serve.
Serve in a Aperitif Glass
Category: Cocktails / Short drinks