Author Archives: yvette

Passionate Kiss recipe

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A good and fast bar mixed drink recipe for Passionate Kiss, with Southern Comfort® peach liqueur, peach schnapps, Chambord® raspberry liqueur and pineapple juice.

Ingredients:
1 oz Southern Comfort® peach liqueur
1 oz peach schnapps
1 oz Chambord® raspberry liqueur
pineapple juice

Mixing instructions/directions/method:
Pour liquors into a mixing glass over ice. Fill with pineapple juice, stir, and strain into an old-fashioned glass. Decorate with a flag, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Passion Pussy recipe

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Passion Pussy, with La Grande Passion® liqueur, grenadine syrup and heavy cream.

Ingredients:
1 1/2 oz La Grande Passion® liqueur
1/8 oz grenadine syrup
2 oz heavy cream

Mixing instructions/directions/method:
Pour the La Grande Passion liqueur, grenadine and heavy cream into a cocktail shaker half-filled with ice cubes. Shake vigorously, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Passion Punch recipe

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A simple and easy delicious bar drink recipe for Passion Punch, with gold rum, grape juice, passion-fruit juice and pineapple syrup.

Ingredients:
1 1/2 oz gold rum
1 oz red grape juice
1 oz passion-fruit juice
1 tsp pineapple syrup

Mixing instructions/directions/method:
Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Passoa Recovery recipe

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Passoa Recovery, with Passoa® liqueur, lemon juice and soda water.

Ingredients:
6 cl Passoa® liqueur
2 cl lemon juice
soda water

Mixing instructions/directions/method:
Pour passoa and lemon juice over ice in a highball glass. Fill with soda water, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Passionate Sunset recipe

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A simple and easy delicious bar drink recipe for Passionate Sunset, with Alize® Gold Passion liqueur and Kool-Aid® Lemonade Tea mix.

Ingredients:
4 oz Alize® Gold Passion liqueur
4 oz Kool-Aid® Lemonade Tea mix

Mixing instructions/directions/method:
Stir ingredients together in a collins glass filled with ice cubes, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Passionate Strap recipe

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A simple and easy delicious bar drink recipe for Passionate Strap, with strawberry liqueur, sambuca, Galliano® herbal liqueur, pineapple juice and strawberries.

Ingredients:
1 oz strawberry liqueur
2/3 oz sambuca
1/2 oz Galliano® herbal liqueur
2 1/2 oz pineapple juice
5 strawberries

Mixing instructions/directions/method:
Combine all ingredients together with crushed ice in a blender, and blend well. Pour into a parfait glass. Garnish with an open strawberry pressed onto the edge of the glass, and serve.

Serve in a Parfait Glass

Category: Cocktails / Long drinks

Passionate Rita recipe

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Passionate Rita, with tequila, passion-fruit liqueur and lime juice.

Ingredients:
1 1/2 oz tequila
1 oz passion-fruit liqueur
1/2 oz lime juice

Mixing instructions/directions/method:
Pour all three ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Pat Quinn recipe

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A good and delicious bar mix drink recipe for Pat Quinn, with Scotch whisky and orange soda.

Ingredients:
1 oz Scotch whisky
4 oz orange soda

Mixing instructions/directions/method:
Pour the orange pop into a highball glass. Add the scotch whiskey, stir, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Pat Cocktail recipe

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Pat Cocktail, with 7-Up® soda, ginger ale, soda water, sweet and sour mix, tonic water and grenadine syrup.

Ingredients:
1 part 7-Up® soda
1 part ginger ale
1 part soda water
1 part sweet and sour mix
1 part tonic water
1 dash grenadine syrup

Mixing instructions/directions/method:
Fill a glass with ice. Pour equal parts of each ingredient into the glass, and serve with a straw.

Serve in a Beer Mug

Category: Non-Alcoholic / Fizzy drinks

Passoa Sweet Dreams recipe

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Passoa Sweet Dreams, with Passoa® liqueur, 151 proof rum, Grand Marnier® orange liqueur, pineapple juice and grenadine syrup.

Ingredients:
1 1/2 oz Passoa® liqueur
1 oz 151 proof rum
1 1/2 oz Grand Marnier® orange liqueur
fill with pineapple juice
1 splash grenadine syrup

Mixing instructions/directions/method:
Shake and serve in a hurricane glass.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks