A good and delicious bar mix drink recipe for Forbidden Smoke, with gin, passion-fruit juice and grenadine syrup.
Ingredients:
1 oz gin
1/2 oz passion-fruit juice
1 dash grenadine syrup
Mixing instructions/directions/method:
Blend all ingredients and pour into a cocktail glass. Add a piece of edible dry ice.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Franziska, with milk, cream, passion-fruit juice, mango syrup and honey.
Ingredients:
2 oz milk
3/4 oz cream
3/4 oz passion-fruit juice
1/4 oz mango syrup
1 tbsp honey
Mixing instructions/directions/method:
Heat and stir until the honey is dissolved.
Serve in a Irish Coffee Cup
Category: Non-Alcoholic / Creamy / milky
Fruit Cocktail, with orange juice, grapefruit juice, passion-fruit juice, mango juice, pineapple juice, lime juice and kiwi syrup.
Ingredients:
1 oz orange juice
1 oz grapefruit juice
1 oz passion-fruit juice
1 oz mango juice
1 oz pineapple juice
1/4 oz lime juice
1/2 oz kiwi syrup
Mixing instructions/directions/method:
Shake with a glassful of broken ice and pour unstrained into a wine goblet. Garnish with fruit, add straws, and serve.
Serve in a Wine Goblet
Category: Non-Alcoholic / Tropical / fruity
Green Ocean, with gin, Pisang Ambon® liqueur, sweet and sour mix, passion-fruit juice and orange juice.
Ingredients:
2 cl gin
2 cl Pisang Ambon® liqueur
2 cl sweet and sour mix
2 cl passion-fruit juice
10 cl orange juice
Mixing instructions/directions/method:
Blend quickly and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Guesswork Cocktail, with peach schnapps, gin, dry sherry, passion-fruit juice, pineapple juice and lime juice.
Ingredients:
1 oz peach schnapps
3/4 oz gin
1/3 oz dry sherry
1 oz passion-fruit juice
1 oz pineapple juice
1/2 oz lime juice
Mixing instructions/directions/method:
Shake, strain into a frosted cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Half-Man Half-Wit, with white rum, peach schnapps, Scotch whisky, passion-fruit juice, orange juice and grenadine syrup.
Ingredients:
1 1/2 oz white rum
1/2 oz peach schnapps
1/4 oz Scotch whisky
2 oz passion-fruit juice
2 oz orange juice
1/4 oz grenadine syrup
Mixing instructions/directions/method:
Shake and strain into a collins glass filled
with broken ice. Add grenadine, garnish with fruit, and serve unstirred with a straw.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Hurricane Laura, with Bacardi® dark rum, passion-fruit juice, grenadine syrup and orange juice.
Ingredients:
1 oz Bacardi® dark rum
1 oz passion-fruit juice
1/2 oz grenadine syrup
1/2 oz orange juice
Mixing instructions/directions/method:
Stir and pour in shot glasses.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Indycar, with apricot brandy, dry vermouth, triple sec, passion-fruit juice and 7-Up® soda.
Ingredients:
1 oz apricot brandy
1 oz dry vermouth
1/2 oz triple sec
1 oz passion-fruit juice
3 oz 7-Up® soda
Mixing instructions/directions/method:
Pour into an ice-filled highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
July Passion, with strawberry liqueur, passion-fruit juice, pineapple juice and lemonade.
Ingredients:
1 oz strawberry liqueur
1 oz passion-fruit juice
1 oz pineapple juice
1 oz lemonade
Mixing instructions/directions/method:
Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Add lemonade, garnish with a sugar-dipped strawberry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Jungle Frost, with gin, Pisang Ambon® liqueur, dry vermouth, passion-fruit juice and caster sugar.
Ingredients:
3/4 oz gin
3/4 oz Pisang Ambon® liqueur
3/4 oz dry vermouth
3/4 oz passion-fruit juice
1/2 tsp caster sugar
Mixing instructions/directions/method:
Shake, strain into a champagne saucer filled with crushed ice, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks