Jake-Knife, with Jagermeister® herbal liqueur, Coca-Cola® and Bacardi® 151 rum.
Ingredients:
2 oz Jagermeister® herbal liqueur
Coca-Cola®
1 dash Bacardi® 151 rum
Mixing instructions/directions/method:
Pour jagermeister over ice in a cocktail shaker. Fill with coke, shake vigorously, and pour into a cocktail glass. Top with rum, and ignite if desired. Extinguish, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Jamaican Ass-Kicker, with Bacardi® 151 rum and Jolt® cola.
Ingredients:
2 oz Bacardi® 151 rum
6 oz chilled Jolt® cola
Mixing instructions/directions/method:
Pour in the rum. Top with cola.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Jim the Destroyer, with Jim Beam® bourbon whiskey, Bacardi® 151 rum, Chivas Regal® Scotch whisky and Jose Cuervo® Especial gold tequila.
Ingredients:
1/2 oz Jim Beam® bourbon whiskey
1/2 oz Bacardi® 151 rum
1/2 oz Chivas Regal® Scotch whisky
1/2 oz Jose Cuervo® Especial gold tequila
Mixing instructions/directions/method:
Stir ingredients together in a double-shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jim Beam® bourbon whiskey
A good and delicious bar mix drink recipe for Joe Cassano, with Zima, Absolut® Citron vodka, gin, Bacardi® 151 rum and lemonade.
Ingredients:
1 oz Zima
1/2 oz Absolut® Citron vodka
1/2 oz gin
1/3 oz Bacardi® 151 rum
1 1/2 oz lemonade
Mixing instructions/directions/method:
Combine ingredients with 1 oz of crushed ice in a blender. Pour into a chilled cocktail glass, top with lemonade (to taste), and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Keremiki, with Bacardi® 151 rum, Goldschlager® cinnamon schnapps and Rumple Minze® peppermint liqueur.
Ingredients:
1/3 oz Bacardi® 151 rum
1/3 oz Goldschlager® cinnamon schnapps
1/3 oz Rumple Minze® peppermint liqueur
Mixing instructions/directions/method:
Mix and shoot.
Serve in a
Category: Shots and Shooters / by base-ingredient
Key Largo Kooler, with DeKuyper® Key Largo schnapps, Captain Morgan® Original spiced rum, orange juice, pineapple juice, cranberry juice and Bacardi® 151 rum.
Ingredients:
1 oz DeKuyper® Key Largo schnapps
1/2 oz Captain Morgan® Original spiced rum
4 oz orange juice
4 oz pineapple juice
2 oz cranberry juice
1/2 oz Bacardi® 151 rum
Mixing instructions/directions/method:
Mix juices and alcohol in a mixing tin, flash blend, and pour over ice in a 23 oz. squall glass and float bacardi 151 rum. Garnish with an orange flag and umbrella.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Kevin on the Floor, with Bacardi® 151 rum, Malibu® coconut rum and pineapple juice.
Ingredients:
3 oz Bacardi® 151 rum
2 oz Malibu® coconut rum
8 oz chilled pineapple juice
Mixing instructions/directions/method:
Pour the rums over some crushed ice in a tall collins glass. Fill with pineapple juice, and serve.
Serve in a Collins Glass
Category: Cocktails / Bacardi® 151 rum
Kryptonite, with Captain Morgan® Original spiced rum, Malibu® coconut rum, Midori® melon liqueur, pineapple juice and Bacardi® 151 rum.
Ingredients:
3/4 oz Captain Morgan® Original spiced rum
3/4 oz Malibu® coconut rum
3/4 oz Midori® melon liqueur
3/4 oz pineapple juice
1 splash Bacardi® 151 rum
Mixing instructions/directions/method:
Combine ingredients with ice in a cocktail shaker. Shake and strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Shots and Shooters / by base-ingredient
Kula-for-Shula, with Bacardi® 151 rum, vodka, Gatorade® Citrus Cooler energy drink and amaretto almond liqueur.
Ingredients:
1/2 oz Bacardi® 151 rum
1 oz vodka
7 oz Gatorade® Citrus Cooler energy drink
1 splash amaretto almond liqueur
Mixing instructions/directions/method:
Combine the Bacardi 151 rum, vodka, and Gatorade Citrus Cooler together over ice in a collins glass, and stir. Finish with a splash of amaretto almond liqueur, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Lemon Shot, with Galliano® herbal liqueur, Absolut® Citron vodka, lemon, sugar and Bacardi® 151 rum.
Ingredients:
1/2 oz Galliano® herbal liqueur
1/2 oz Absolut® Citron vodka
1 lemon wedge
sugar
Bacardi® 151 rum
Mixing instructions/directions/method:
Mix galliano and absolut citron in a shot glass, lay lemon wedge sprinkled with sugar over glass and pour rum over the wedge and glass. Ignite rum and allow to burn for a moment. Extinguish, shoot quickly, and suck on the lemon.
If it is done correctly, this will taste like a shot of sweet lemonade.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient