Category Archives: By base-ingredient

By base-ingredient drinks and recipes

Penthouse recipe

Penthouse, with tequila, Bacardi® Limon rum and lime juice.

Ingredients:
2 1/2 cl tequila
2 1/2 cl Bacardi® Limon rum
4 dashes lime juice

Mixing instructions/directions/method:
Pour ingredients into a shot glass, and shoot. Chase with a lime wedge.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Peppermint Patty recipe

A good and fast bar mixed drink recipe for Peppermint Patty, with peppermint schnapps and chocolate syrup.

Ingredients:
1 shot peppermint schnapps
1 squirt chocolate syrup

Mixing instructions/directions/method:
Keep a shot of peppermint schnapps in your mouth, and squirt chocolate syrup in. Shake head vigorously and swallow.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Photon Torpedo recipe

Photon Torpedo, with Aftershock® Hot & Cool cinnamon schnapps and Absolut® vodka.

Ingredients:
1/2 oz Aftershock® Hot & Cool cinnamon schnapps
1/2 oz Absolut® vodka

Mixing instructions/directions/method:
Mix the aftershock with vodka in a shot glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pick Me Up Jose recipe

A good and delicious bar mix drink recipe for Pick Me Up Jose, with Bacardi® 151 rum and Jose Cuervo® Especial gold tequila.

Ingredients:
1/2 oz Bacardi® 151 rum
1/2 oz Jose Cuervo® Especial gold tequila

Mixing instructions/directions/method:
Lay a shot glass in a clean ash tray right side up, and start to pour the drinks into the glass until they overflow into the ash tray. Ignite the liquor, blow it out, take the shot from the shot glass, then drink out of the ash tray.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Piece of Heaven recipe

A good and fast bar mixed drink recipe for Piece of Heaven, with Goldschlager® cinnamon schnapps, Kahlua® coffee liqueur and milk.

Ingredients:
1/3 oz Goldschlager® cinnamon schnapps
1/3 oz Kahlua® coffee liqueur
1/3 oz milk

Mixing instructions/directions/method:
Shake all ingredients together with ice, pour into a shot glass, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pineapple Bomb recipe

Pineapple Bomb, with Southern Comfort® peach liqueur, triple sec and pineapple juice.

Ingredients:
1 part Southern Comfort® peach liqueur
1 part triple sec
1 part pineapple juice

Mixing instructions/directions/method:
Combine ingredients in a shaker with ice. Add a splash of 7-up or sprite if desired. Shake until condensated and strain into shot glasses.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pineapple Upside Down recipe

Pineapple Upside Down, with vanilla vodka, pineapple juice and grenadine syrup.

Ingredients:
1 oz vanilla vodka
1 oz pineapple juice
1 drop grenadine syrup

Mixing instructions/directions/method:
Pour vanilla vodka and pineapple juice into a shot glass. Add a drop of grenadine, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pineberry recipe

A good and delicious bar mix drink recipe for Pineberry, with Finlandia® cranberry vodka, Finlandia® pineapple vodka and lemon.

Ingredients:
1 shot Finlandia® cranberry vodka
1 shot Finlandia® pineapple vodka
1 lemon wedge

Mixing instructions/directions/method:
Mix vodkas in a cocktail shaker over ice. Strain into two seperate shot glasses. Squeeze juice from the lemon wedge into each glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Pinesol recipe

A simple and easy delicious bar drink recipe for Pinesol, with Tanqueray® gin and Yukon Jack® Canadian whisky.

Ingredients:
1/2 oz Tanqueray® gin
1/2 oz Yukon Jack® Canadian whisky

Mixing instructions/directions/method:
Pour ingredients in equal amounts into a shot glass, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient